General Manager - Immediate
Duta Jaya Kitchen ยท ๐ Gowa ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
Rp 22.000.000 โ Rp 29.000.000 per month
Duta Jaya Kitchen is seeking a dynamic and experienced General Manager to lead our team and ensure the smooth operation of our business. As the General Manager, you will play a crucial role in driving the company's growth and success. If you are a strategic thinker with a passion for hospitality and a proven track record of managing teams and operations, we want to hear from you.๐ Tanggung Jawab Pekerjaan
Oversee the daily operations of the restaurant, ensuring high standards of food quality, service, and cleanliness.,Manage and develop a team of 20-30 employees, providing leadership, training, and performance evaluations.,Develop and implement marketing strategies to attract and retain customers, including managing online and offline promotions.,Ensure compliance with health and safety regulations, as well as food safety standards.,Monitor and control inventory, ordering, and budgeting to optimize costs and profitability.,Collaborate with suppliers and vendors to maintain strong relationships and negotiate favorable terms.,Represent the company at industry events, conferences, and meetings to build professional relationships and network with other businesses.๐ Kualifikasi & Syarat
Bachelor's degree in Business Administration, Hotel Management, or a related field.,Minimum of 5 years of experience in a managerial role within the hospitality industry, preferably in a restaurant or food service setting.,Strong leadership and team management skills, with the ability to motivate and inspire employees.,Excellent communication and interpersonal skills, with the ability to build strong relationships with customers, staff, and vendors.,Proficiency in Indonesian and English, both written and spoken.,Familiarity with restaurant management software and point-of-sale systems.,Valid driver's license and a reliable vehicle for business use.๐ ๏ธ Keahlian
Strategic planning and decision-makingFinancial management and budgetingMarketing and promotionsCustomer service and relationship managementInventory and supply chain managementHealth and safety complianceTeam development and training
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